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Parmesan-Crusted Tilapia

Rachael Ray Every Day
  • 0 minutes
  • Serves 4

INGREDIENTS

3/4 cup

freshly grated Parmesan cheese

2 tsp

paprika

1 tbsp

chopped flat-leaf parsley

4

tilapia fillets (about 1 pound total)

1

lemon, cut into wedges

8 people Recommend This Recipe