INGREDIENTS
1 can
15 oz, black beans
1 can
15 oz, pinto beans
1/2 cup
Cilantro
1
Jalapeno
1
Lime, juice of
1/3 cup
Red onions
1/2 cup
Tomato
1/4 tsp
Black pepper
1 tsp
Chili powder
1/3 cup
Pepper, yellow
1/3 cup
Peppers, orange
1/3 cup
Red peppers
1/2 tsp
Salt
3 tbsp
Olive oil
1/2 tsp
Cumin
1
Tortilla chips
1 cup
Corn (frozen or canned is fine)