INGREDIENTS
2 cups
almond flour
1/4 cup
cacao powder
1/4 cup
coconut sugar
1/4 tsp
salt
1/2 tsp
baking soda
3
large eggs, room temperature
1/4 cup
maple syrup
1/4 cup
melted ghee
1/2 cup
dairy free mini chocolate chips ((plus additional for topping))