Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
boneless and skinless chicken breast tenders
6 oz
asparagus (sliced in half with tough ends cut off)
2 tbsp
olive oil
1 cup
finely grated parmesan cheese
1 tsp
dried thyme
1 tsp
paprika
1 tsp
salt
1/4 tsp
freshly ground black pepper
1/4 tsp
cayenne