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Bacon, Artichoke, Mushroom Loaded Bowtie Pasta with a Creamy Alfredo

Scarlett, Made It. Ate It. Loved It.
  • minutes
  • Serves 6

INGREDIENTS

1 lb

bowtie pasta

8

slices bacon

2 tbsp

minced garlic

8 oz

mushrooms (sliced)

2 tbsp

butter

1/4 cup

sun dried tomatoes

1

jar artichoke hearts

1

large handful spinach

2 cups

heavy cream

1 cup

parmesan cheese

(save some pasta water to thin if needed)