INGREDIENTS
2 1/2 cups
all-purpose flour
2 tsp
baking soda
2 tsp
baking powder
2 tsp
cinnamon
1/2 tsp
salt
1 1/4 cups
oil (I use Canola)
1 1/2 cups
sugar
4
eggs
1 tsp
vanilla extract
2 cups
carrots (grated (Remove ends and scrape carrots before grating))
1 cup
nuts or raisins (Optional)
1 8 ounce package
cream cheese, softened
1 stick
butter or margarine or 1/2 cup or 8 tablespoons
1
box confectionary sugar (16 oz or about 2 cups)
1 tsp
vanilla