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Black Bean & Sausage Soup

Rachel's Healthy Plate
  • 35 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1

small onion, diced small

1

red bell pepper, diced small

1

carrot, diced small

1

stalk celery, diced small

3 cloves

garlic, minced

4

Gilbert's Craft Sausages Chicken Andouille Sausage links*, diced into ½ inch pieces

1 can

black beans, rinsed and drained

1 can

refried black beans

1 can

beef broth (low sodium)

1 tsp

chili powder

1/2 tsp

cumin

1/2 tsp

salt

1/4 tsp

pepper