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Easy Homemade Mexican Rice (or Spanish Rice)

Michele @ Flavor Mosaic
  • 25 minutes
  • Serves 8

INGREDIENTS

3 tbsp

oil

2 cups

long grain white rice

1/2

onion (, chopped)

1

jalapeno (, seeded and diced)

3 cloves

garlic (, minced)

1 10 ounce can

) diced tomatoes and chilies ((with liquid))

1 cup

red salsa

2 cups

reduced-sodium chicken broth

2 tsp

cumin

salt and pepper