INGREDIENTS
1 pint
Cherry tomatoes
3 tbsp
Chives
1
Cucumber
3 tbsp
Dill and mint
1
English cucumber
3 cups
Garbanzo beans, dried
1
Garlic clove
1
Lemon
1/4 cup
Parsley
1 tsp
Honey
2 1/3 cups
All purpose flour
1 tsp
Black pepper, freshly ground
2 tsp
Instant yeast
4 1/2 tsp
Kosher salt
1/2 tsp
White pepper, freshly ground
4 tbsp
Whole wheat flour
4 tbsp
Apple cider vinegar
2 tbsp
Olive oil
4 tbsp
Olive oil, extra virgin
2 cups
Greek yogurt
1 cup
Water