INGREDIENTS
1/4 cup
butter
1/4 cup
all-purpose flour
3 cups
beef broth (you could substitute with some water if trying to cut down on sodium)
3 tbsp
chili powder or taco seasoning (choose your family favorite)
1 tsp
garlic salt
2
garlic cloves, minced (or more if you are garlic lovers like us)
1 lb
ground beef ( I always have some precooked. Love cooking it up in crock pot to speed up this prep. )
1 lb
bulk pork sausage
1
onion, finely chopped
1 can
refried beans
10
to 12 flour tortillas (8 in)
3 cups
pepper jack cheese, shredded
**If you like added heat, feel free to add in can of green chilies or finely chopped jalapenos to the meat mixture