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Fusilli alla Caprese

Giada De Laurentiis
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 cup

Basil, packed fresh leaves

3 cups

Cherry tomatoes

2 cloves

Garlic

1 lb

Fusilli pasta

1/2 tsp

Black pepper, freshly ground

1 tsp

Salt

3 tbsp

Olive oil

8 oz

Mozzarella, fresh