Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Uncooked French green lentils
1/2 cup
Uncooked green or brown lentils
2 tablespoons s
Olive oil
2 tablespoons s
Red wine vinegar
1 tablespoons
Fresh lemon
1 teaspoon
Dijon mustard
1 teaspoon
Maple syrup
1 teaspoon
Sea salt
1/4 teaspoon
Pepper
1 cup
Green onion
1/3 cup
Fresh parsley
1/2 cup
Sun dried tomatoes