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"Banh Mi" Pork Meatball Sub with sweet potato rounds

Chef Jimmy Madla
  • 40 minutes
  • Serves 2

INGREDIENTS

1 tbsp

Asian Garlic, Ginger and Chile Seasoning

8 oz

Carrot

2

Persian Cucumbers

18 oz

Sweet Potato

1/4 oz

Cilantro

1 fluid_ounce

Seasoned Rice Vinegar

Info 1 oz. Mayonnaise

12 oz

Ground Pork

2 tsp

Chopped Ginger

Info 2 French Rolls