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Thai Turkey Lettuce Wraps with water chestnuts and sesame dipping sauce

Chef Nigel Palmer
  • 35 minutes
  • Serves 2

INGREDIENTS

2

Green Onions

1

Head of Butter Lettuce

12 oz

Ground Turkey

Info 2 fl. oz. Hoisin Sauce

3 oz

Water Chestnuts

2 tsp

Sriracha

2 tsp

Chopped Ginger

4 oz

Slaw Mix

Info 1½ fl. oz. Asian Sesame Dressing

10 oz

Ground Beef