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Pumpkin Fettucini Alfredo

Elizabeth Lindemann
  • 20 minutes
  • Serves 4

INGREDIENTS

1/2 tsp

Onion powder

1 15 ounce can

Pumpkin puree

2 tbsp

All purpose flour

1

plenty Salt and pepper

2 tbsp

Butter

2 1/2 cups

Milk

1

Parmesan cheese

1 lb

Fettucini