Chicken, Garlic and Spinach Lasagna

chicken legs or 4 thighs boned and cut into small bite size

*** You can use breast meat but I find the dark meat sweeter and has more flavour.

Package of frozen spinach

medium onion chopped

garlic finely chopped

or 250 ml chicken broth

Worcestershire Sauce (or Balsamic Vinegar)

Salt & Pepper

** I also used a handful of sliced mushrooms for added texture.

butter

or 40 g All Purpose Flour

or 600 ml Milk

Yellow Mustard powder

or 150 g grated cheese

Choose your favourite cheese. I used Cheddar.

Salt & Pepper

Lasagne sheets - for 3 layers.

I used Spinach lasagne sheets