INGREDIENTS
3
Chicken breasts, boneless skinless
8 oz
Baby portobella mushrooms
1/2 tsp
Basil, dried
1 clove
Garlic
2
Green onions
2
Red bell peppers
12 oz
2% evaporated milk
2 tsp
Cajun seasoning
1/4 tsp
Creole seasoning
1/4 tsp
Lemon pepper
1/8 tsp
Pepper
1/4 tsp
Salt
2 tbsp
Butter
2 tbsp
Cornstarch mixed with cold water