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Shredded Beef Sheet Tray Nachos

Sarah Olson, The Magical Slow Cooker
  • 380 minutes
  • Serves 8

INGREDIENTS

3 lb

Chuck, Roast

2

Avocados

1/4 tsp

Onion powder

1/2 cup

White or yellow onion

1 4 ounce can

Olives

1

Salsa

2 tbsp

Flour

1/4 tsp

Pepper

1/4 tsp

Salt

1

pkt. Taco seasoning

2 tbsp

Cooking oil

1

large bag Tortilla chips

1 lb

Monterey jack cheese

1

Sour cream

2 10 ounce cans

Rotel