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Homemade Green Enchilada Sauce

Mel's Kitchen Cafe
  • 48 minutes
  • Serves 2 to 3

INGREDIENTS

1

Garlic cloves

1

Jalapeno, medium

1/2 cup

Onion

1/4 tsp

Oregano, dried

1 1/2 cups

Chicken or vegetable broth, low-sodium

1/4 tsp

Black pepper

3 tbsp

Flour

1/2 tsp

Salt

2 tbsp

Oil

1/4 tsp

Cumin

1 cup

Anaheim or poblano chiles, roasted and peeled or 1 cup canned diced green chiles, rinsed and drained

2 people Recommend This Recipe