INGREDIENTS
1 3/4 cups
(plus 2 tablespoons all-purpose flour)
2 cups
(minus 4 tablespoons granulated sugar)
3/4 cup
good quality cocoa powder
2 tsp
baking soda
3/4 tsp
baking powder
1 tsp
kosher salt
1 cup
buttermilk (at room temperature)
1/2 cup
vegetable oil
3
large eggs (at room temperature)
1 tsp
vanilla extract
1 cup
hot water
2 cups
heavy cream (cold, divided)
3 tbsp
cold water
1 tbsp
unflavored gelatin
1/2 cup
icing sugar
1 tsp
vanilla extract
2 cups
dark chocolate chips
1 1/3 cups
heavy whipping cream