INGREDIENTS
1
box lemon cake mix
1
box lemon instant pudding
1 cup
greek vanilla yogurt (or plain)
1/3 cup
vegetable oil
4
eggs
1/2 cup
water
2 tbsp
fresh lemon juice
1 cup
blueberries
2 cups
powdered sugar
1 tsp
lemon juice
2 tbsp
butter (softened)