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Instant Pot Chicken Pot Pie (Two Ways)

Instant Pot Eats
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

2 tbsp

butter

1

onion, diced

3

rashers bacon, diced

1

large potato, peeled and diced (or 2 medium, about 200 g)

1

large carrot, sliced

1

celery stick, sliced

2

chicken breasts, diced

2 cloves

garlic, diced

1/2 cup

chicken stock (more juice will be released during cooking)

1/2 tsp

black pepper

1/2 cup

frozen peas (thawed out in boiling hot water)

1/4 cup

plain flour

1/2 cup

heavy cream

1/2 cup

grated cheese (optional)

1

sheets of pie puff pastry for the crust (depending on how you decide to bake and serve it)

1

egg whisked