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Cheesy Green Chile Egg Casserole

Danelle
  • minutes
  • Serves 12

INGREDIENTS

1

dozen eggs

1/2 cup

flour

1 tsp

baking powder

1/2 tsp

salt

1/4 tsp

pepper

2 cups

small curd cottage cheese

3 cups

shredded Mexican blend cheese

6 tbsp

butter, melted

2 4 ounce cans

diced green chilies