INGREDIENTS
4
lbs Spare ribs
1 tsp
Garlic powder
1 tsp
Oregano
1
Bbq sauce
1 tbsp
Dijon mustard
2 tbsp
Liquid smoke
1/2 cup
Brown sugar
1 tsp
Chili powder
1 can
Dr pepper
1 tsp
Paprika, smoked
1 tbsp
Vanilla
1/2 cup
Apple cider vinegar
1 cup
Water
1 teaspoon basi