INGREDIENTS
12 1/2 ozs
Raw chicken breast
7 ozs
Zucchini, sliced
7 ozs
Bell peppers,
2 ears
Corn on the Cobb (1 cup corn)
Sea salt
Black pepper
Cumin
Tumeric
1 cup
Cooked white jasmine rice
120 gs
Avocado, chopped
4 Tbs
Bolthouse Farms Ranch dressing
2 Tbs
Stubbs BBQ sauce
2 Tbs
Sunflower seeds, shelled
1
Lime, juice of