INGREDIENTS
2
Eggs, large
2 3/4 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar
1 cup
Dark chocolate chunks
1 cup
Milk chocolate chunks
1 tsp
Salt
1 tbsp
Vanilla extract
1/2 cup
White sugar
1
Pecan wood pellets
1
Cookie sheets
1 cup
Butter, unsalted
parchment paper or silicone baking mats