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Traeger Chocolate Chip Cookies

Rachael
  • 20 minutes
  • Serves 24

INGREDIENTS

2

Eggs, large

2 3/4 cups

All-purpose flour

1 tsp

Baking soda

1 cup

Brown sugar

1 cup

Dark chocolate chunks

1 cup

Milk chocolate chunks

1 tsp

Salt

1 tbsp

Vanilla extract

1/2 cup

White sugar

1

Pecan wood pellets

1

Cookie sheets

1 cup

Butter, unsalted

parchment paper or silicone baking mats