Favoreats
Favoreats LLC
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INGREDIENTS
4
Salmon fillets with, center-cut
1 tbsp
Basil
1 pint
Grape tomatoes
1 tbsp
Parsley
1
Shallot, medium
1 tbsp
Capers
1
Pepper, Freshly ground
1
Salt
2 tbsp
Canola oil
3 tbsp
Olive oil, extra-virgin
2 tbsp
Red wine vinegar
1/2 tsp
Cumin, ground