INGREDIENTS
2 1/4
lbs Chicken breasts, boneless skinless
1/4 cup
Basil, fresh
3 cloves
Garlic
1
Parsley
2 cups
Spinach
1
jar Lucini organic tomato sauce
2 cups
Cauliflower rice, cooked
1 pinch
Salt
1
Salt & pepper
2 tbsp
Lucini extra virgin olive oil
1 cup
Cashews
1/2 cup
Water, hot