Favoreats
Favoreats LLC
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INGREDIENTS
1/3 cup
Bacon, cooked
1
bunch Asparagus
1
Lemon, zest
1/4 cup
Shallot
4
Eggs
1
generous splash Balsamic vinegar
1 tsp
Wholegrain mustard
1
generous pinch Salt
1
Olive oil to coat
4
pieces Toast, toasted