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Bakery Style Vanilla Frosting Recipe

Veena Azmanov
  • 5 minutes
  • Serves 12

INGREDIENTS

228 g

Unsalted butter

205 g

Vegetable shortening

625 g

Powdered sugar

60 milliliters

Hot water

2 tbsp

Cornstarch

2 tbsp

Vanilla

1/4 tsp

Salt