INGREDIENTS
1/2 lb
Pork loin
4
medium cloves Garlic
1
One (1/4-inch) slice Ginger, fresh
12 oz
String beans
1/2 tsp
Soy sauce
1
White rice
1/2 tsp
Cornstarch
1
Kosher salt
1/4 tsp
Sugar
1/8 tsp
White pepper, ground
10 tsp
Vegetable oil
1/2 tsp
Shaoxing wine