INGREDIENTS
4 cloves
garlic minced
2 tbsp
sherry
2 tbsp
chili paste (sambal oelek)
2 tbsp
rice vinegar
2 tbsp
olive oil
1 tsp
sesame oil
1 tbsp
fresh grated ginger
2 tbsp
lime juice
2 tbsp
brown sugar
2 tbsp
honey
1 1/2
lbs chicken breasts (4)
8 cups
baby spinach
2 cups
cooked brown rice
1
yellow pepper cut in half and seeded
1
orange or red bell pepper cut in half and seeded
2 cups
grape tomatoes cut in half
1
avocado
4
lime wedges
1 clove
garlic minced
1/3 cup
Greek yogurt
2 tbsp
olive oil
1 tbsp
lime juice
1/2 tsp
dried dill
1/8 tsp
fresh cracked black pepper