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Japanese Egg Sandwich (Tamago Sando)

Nami
  • 30 minutes
  • Serves 2

INGREDIENTS

3

Eggs, large

2 tbsp

Japanese mayonnaise

1

Black pepper, Freshly ground

1/4 tsp

Salt

1/4 tsp

Sugar

1

Butter, salted

2 tsp

Milk

4

slices Shokupan (japanese pullman loaf bread)