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Slow Cooker Salisbury Steak

Holly Nilsson, Spend with Pennies
  • 310 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Ground beef, lean

1 clove

Garlic

6 oz

Mushrooms

1/2

Onion

1/4 cup

Onion

2 tbsp

Parsley, fresh

1

Egg yolk

1 1/2 cups

Beef broth, low sodium

1 tsp

Dijon

2 tbsp

Ketchup

2 tbsp

Corn starch

1 1 ounce package

Gravy mix, brown dry

1

Salt & pepper

1/3 cup

Panko bread crumbs

3 tbsp

Milk

4 tbsp

Water