INGREDIENTS
1 lb
Chicken breast, medium
1
Gumbo filet, powder
1 lb
Sausage or andouille sausage, smoked
8 oz
Shrimp pieces
1
Bay leaf
1 1/2 cups
Celery, small
1 tsp
Garlic powder
1 1/2 cups
Green bell pepper, small
9 oz
Okra, fresh or frozen
3 cups
Onion, small
1/2 tsp
Thyme
1 cup
Tomatoes, canned
2 qt
Chicken broth
2 oz
Margarine
2 tbsp
Worcestershire sauce
1/2 tsp
Black pepper
1/4 tsp
Cayenne pepper
6 oz
Flour
1 1/2 tsp
Salt
6 oz
Butter
1/2 cup
Water
1/2 teaspoon tobasco