INGREDIENTS
1 19 ounce package
Gorton's 100% Whole Fillet Fish Sticks
2
heads butter lettuce
1/2 cup
rice vinegar
1/4 cup
granulated sugar
1 tbsp
soy sauce
3 tbsp
fresh ginger, minced
1/4 cup
sesame oil
3 cups
purple cabbage, shredded
3 cups
green cabbage, shredded
3 cups
shredded carrots (3-4 large carrots)
1/2 cup
green onions, chopped
1/4 cup
fresh cilantro, chopped
2/3 cup
peanut butter
1/2 cup
coconut milk from a can
2 tbsp
ginger
2 cloves
garlic
2 tbsp
soy sauce
1/4 cup
lime juice (about 2 limes)
1 tsp
brown sugar
1/4 tsp
crushed red pepper flakes
1/4 tsp
salt