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French Onion Dip Sandwiches (Slow Cooker)

TheElusivePastry
  • 471 minutes
  • Serves 8

INGREDIENTS

5 tbsp

olive oil, divided

2

large onions, thinly sliced

3 tbsp

butter, divided

1 tsp

white sugar

1/2 tsp

salt

3 cloves

garlic, minced

9 tbsp

water

1/4 cup

dry vermouth

2 1/2 cups

beef stock

1 tbsp

Worcestershire sauce

1 tbsp

soy sauce

1 tsp

fresh thyme

1

bay leaf

1/4 tsp

ground black pepper

3 lb

rump roast

salt and ground black pepper

8

French rolls, split

1 6 ounce package

grated Gruyere cheese