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Pumpkin Dinner Rolls (vegan)

Marlena | WYGYP
  • 135 minutes
  • Serves 9 to 15

INGREDIENTS

3 cups

all-purpose flour

2/3 cup

warm water

2 tsp

active dry yeast

4 tbsp

coconut sugar, or granulated sugar of choice

2 tbsp

maple syrup

1

and 3/4 teaspoon Himalayan pink salt

4 tbsp

melted coconut oil, or neutral vegetable oil of choice

1 cup

pumpkin puree

Coarse sea salt for topping