Jalapeño Cheddar Chive Sourdough Bread

INGREDIENTS

50 g

sliced pickled jalapenos

12 g

minced chives

9 g

1 1/2 tsp fine sea salt, fine

200 g

1 3/4 cups all purpose flour

280 g

bread flour

g Whole wheat flour

1/4

inch 135 g 1 heaped cup sharp cheddar cheese cubed into, Sharp

50 g

sourdough starter

365 g

1 1/2 cup + 1 tsp warm water