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Easy Shell Pasta with Ground Turkey

Kroll's Korner
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground turkey

2 cloves

Garlic

4 oz

Mushrooms, white

1/2

Red bell pepper, large

1/2

White onion, large

2 cups

Beef broth

1 can

Tomato sauce

12 oz

Shells, medium

2 tbsp

Flour

1 tsp

Italian seasoning

1/2 tsp

Pepper

1/2 tsp

Salt

3 tbsp

Olive oil

1 cup

Heavy cream

1/2 cup

Parmesan cheese