INGREDIENTS
0.75 lbs pork loin or pork tenderloin
2 tbsp
brown sugar
1 tbsp
fish sauce
1 tbsp
soy sauce
1 tbsp
sesame oil
3 cloves
garlic, minced
1 tsp
lemongrass paste
1 tsp
Sriracha chili sauce
1/2 tsp
ginger
1
large carrot
1/4 cup
vinegar
1/4 cup
water
2 tbsp
sugar
salt
1/4 cup
water
3 tbsp
fish sauce
3 tbsp
sugar
2 tbsp
vinegar
2 tbsp
lime juice
3 cloves
garlic, minced
1
red chili, chopped