INGREDIENTS
5
lettuce leaves
1
red onion
1
cucumber (or some pickles)
4 tbsp
cocktail sauce
5
small burger buns
1 cup
chickpeas (canned or cooked)
2
cooked beets
2 cloves
garlic
salt
black pepper
1/2
lemon, juice
1/4 cup
olive oil
250 g
chickpeas (canned or cooked)
1
onion
5 cloves
garlic
1 cup
parsley
salt
black pepper
1 tsp
smoked paprika
1 tsp
ground cumin
2 tbsp
all-purpose flour
1 tsp
baking powder