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Favoreats LLC

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Vegan Hummus Chickpea Burger

Kristina Jug
  • 30 minutes
  • Serves 5

INGREDIENTS

5

lettuce leaves

1

red onion

1

cucumber (or some pickles)

4 tbsp

cocktail sauce

5

small burger buns

1 cup

chickpeas (canned or cooked)

2

cooked beets

2 cloves

garlic

salt

black pepper

1/2

lemon, juice

1/4 cup

olive oil

250 g

chickpeas (canned or cooked)

1

onion

5 cloves

garlic

1 cup

parsley

salt

black pepper

1 tsp

smoked paprika

1 tsp

ground cumin

2 tbsp

all-purpose flour

1 tsp

baking powder