Weight Watchers Tuna Noodle Casserole

INGREDIENTS

1/2 cup

Fat Free Mayonnaise

2 tbsp

Dijon Mustard

2 tsp

Fresh Parsley (Chopped)

1/2 tsp

Table Salt

1/4 tsp

Black Pepper

2 cups

Fresh Mushrooms (Chopped)

1 cup

Green Peas (Frozen, Thawed)

2 cups

Plain Fat Free Greek Yogurt

1/2 cup

Reduced Fat Monterey Jack Cheese (Shredded)

12 oz

Tuna (Canned, Drained)

12 oz

Egg Noodles (Cooked)