INGREDIENTS
1 cup
peanut butter, either creamy or chunky will work
3/4 cup
butter, softened
1 1/2 cups
brown sugar
2
eggs
1 tsp
vanilla
1 1/3 cups
all purpose flour (GF Option: gluten-free flour + 1 teaspoon xantham gum OR 2 tablespoons potato starch - unless flour already contains a thickening agent)
1 cup
oats, uncooked (GF Option: use certified gluten-free oats)
1 tsp
baking soda (GF Option: use a gluten-free brand)
1/4 tsp
salt
1 cup
M&M candies (GF Option: Most plain M&M candies are gluten-free, however not all of their candies are. Be sure to use certified gluten-free chocolate candies for a GF Option.)