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Giant Cowboy Cookies

Martha Stewart
  • minutes
  • Serves 16

INGREDIENTS

2

Eggs, large

1 1/2 cups

Rolled oats, old-fashioned

1 1/2 cups

All-purpose flour, unbleached

1 tsp

Baking soda

3/4 cup

Brown sugar, light

1 tsp

Cinnamon, ground

1/2 cup

Granulated sugar

3/4 tsp

Kosher salt

1 tsp

Vanilla extract, pure

1/2 cup

Coconut, unsweetened

1 cup

Pecan, toasted and coarsely chopped halves

1 1/2 sticks

Butter, unsalted

6 ounces bittersweet (61 percent cacao) chocolate, cut into 1/2-inch pieces