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Taco Pot Pie

Cathy Trochelman
  • 50 minutes
  • Serves 6

INGREDIENTS

1

box refrigerated pie crust (contains 2 crusts)

1 lb

Simple Truth ground turkey

1/2 cup

diced onions

2 1 ounce packages

taco seasoning

1 cup

water

1 15 ounce can

Simple Truth corn, drained

1 15 ounce can

Simple Truth black beans, drained

1 15 ounce can

diced tomatoes

1 4 ounce can

diced green chilies

8 oz

shredded cheddar-jack cheese