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Easy Kale Breakfast Salad

Olivia
  • 15 minutes
  • Serves 4

INGREDIENTS

4

Breakfast sausage links (fried and chopped (be sure to use a sugar-free and nitrate free sausage))

3 cups

Kale

4

Eggs (cut into quarters)

1 tbsp

Honey

1 1/2 tbsp

Lemon juice

1 tbsp

Mustard, yellow

1

Flakes red pepper

1

Salt and pepper

3 tbsp

Olive oil

4

strips Bacon (sugar-free and nitrate-free) (fried and chopped )