INGREDIENTS
2 tbsp
Butter, melted
1 cup
Seasoned Bread Crumbs
2 tbsp
Olive Oil
1
Medium Red Onion, Minced
1 cup
Chopped Shiitake Mushrooms
2 tbsp
Paprika
1 tsp
liquified Chipotle in Adobe Sauce, Bought Canned, then ran through a food processor or blender(Can substitute Cayenne Pepper Spice)
Large Pinch of Salt
3 cups
Chicken Broth
1 cup
Half and Half
2 cups
Fresh grated Parmesan Cheese
1 cup
Fontina Cheese (any good melty cheese
1
Bag (2 Cups) Frozen Peas
1
Box, 1 Pound Pasta, Use crinkle shape to capture the cheesy goo
3
Cans Tuna, drained well, broken into small chunks
Season with Salt and Pepper