INGREDIENTS
4 cups
broccoli florets
1
to 2 cloves garlic
1/2 tsp
sea salt
1/4 tsp
black pepper
2 1/2 tbsp
butter (melted)
1/2 cup
grated Mahon Menorca Semi-Cured Cheese, or grated Gouda Cheese (divided in half)
2 tbsp
heavy cream
1
slice bacon (cooked and crumbled)