INGREDIENTS
1 cup
unsweetened cocoa powder, (plus 3 tablespoons for dusting the baking pan)
1 tsp
instant espresso powder
1 1/2 cups
water
1/2 cup
Bourbon
16 tbsp
unsalted butter
2 cups
granulated sugar
2 cups
all-purpose flour
1 1/4 tsp
baking soda
1/2 tsp
salt
2
large eggs
1 tsp
vanilla extract
raspberry jam to spread on the individual slices, (optional)
whipped cream, (optional)
1/2 cup
heavy cream
3 tbsp
unsalted butter
1/2 tsp
instant espresso powder
1/2 tsp
vanilla
salt
2 tbsp
Bourbon
4 oz
bittersweet chocolate, (finely chopped*)
4 oz
milk chocolate, (finely chopped*)